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Milk Chocolate Frappe

Powdered mix for Milk Chocolate flavored frappes

The Milk Chocolate Frappe powdered mix is ideal for Ho.Re.Ca. and home use. Versatile and practical, it can be served both hot and cold.

Drink ready in just 3 simple steps!

Up to 17 servings per pack

Description

Powdered mix for Milk Chocolate flavored frappes

The Milk Chocolate frappe mix is designed for those who love a harmonious fusion of African chocolate notes, served in a velvety and tasty drink.

PREPARATION IN 3 SIMPLE STEPS!

Main product features:

  • Intense Chocolate flavor.

  • Quick and simple preparation: the frappe is ready in less than a minute, requiring no complex tools. For the cold version, a blender is sufficient; for the hot version, a milk frother is enough.

  • Perfect for professional use: designed to simplify the work of those in the Ho.Re.Ca. sector: bars, cafes, restaurants, ice cream parlors, pastry shops, etc. It allows for quick service while maintaining high standards of quality and customer satisfaction.
  • Also suitable for home use, given the simplicity of the recipe.

  • Versatile and practical: can be served both hot and cold, adapting to all seasons and personal preferences. The velvety texture and ease of preparation make it suitable for any occasion.

  • Gluten-Free

  • Free from Hydrogenated Fats

  • GMO-Free

 


Yield and format:

  • Practical 1 kg pack: each bag is designed to ensure optimal product preservation.

  • Approximately 17 servings per pack.

  • 1 serving = 400 ml finished drink: each single serving offers the perfect amount for a standard frappe glass, ensuring the right creaminess and flavor intensity in every serving, whether hot or cold.

 


 

The Milk Chocolate frappe mix offers a versatile drink: perfect to enjoy both hot and cold!

Easily customize it by adding toppings, whipped cream, flavored syrups, or other decorations as desired, creating unique and original frappes every time.

For more ideas and inspiration on preparations, visit our Instagram page: moka_professional.

Also try Coconut Frappe for a complete taste experience.

ALLERGENS:

Cow’s milk. May contain traces of Gluten and Soy.

Cow’s milk. May contain traces of Gluten and Soy.

Codice
MOKFCHC
EAN
Made with
in Italy
#therecipes
How is it prepared?

This versatile drink is perfect enjoyed both hot and cold, perfect for any season! Simply pour it over ice, hot or cold, in a blender or mixer, or with a slush machine.

FRAPPE _ Milk Chocolate
RECIPE:

READY IN 3 STEPS – IN LESS THAN 1 MINUTE

Frappe with blender or mixer (1 serving)

  1. Put 60g of Moka Frappe Mix and 130–150 ml of milk or alternative in a blender.

  2. Add 200g of ice and blend until smooth.

  3. Serve immediately.

Hot version

  1. Mix 30g of Moka Frappe Mix with a spoonful of hot milk or alternative in a glass.

  2. Pour 180–200 ml of hot milk and mix well.

  3. Serve and enjoy immediately.

Frappe in slush machine (multiple servings)

  • For 1 kg of Frappe Mix, add 4 L of milk, mix and pour into the slush machine.

#MoreThanIngredients
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